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Sticky Message
YOUR TASTE BUDS WILL STAND UP AND APPLAUD!!
Our group is for folks who love tummy warming food like Mom and Grandma use to make.
We don't cater to foods with ingredients we've never heard of, or it would take a trained chef to create. Gourmet is great, but it's not what our families eat everyday. Most times what we crave is simply Mom's biscuits and sausage gravy, her chicken pot pie or pot roast and veggies and a piece of chocolate pie. 'The roots of our raising run deep."
Please post some recipes of your own and steal some of ours. We love having you and a big hug for stopping by!
We don't cater to foods with ingredients we've never heard of, or it would take a trained chef to create. Gourmet is great, but it's not what our families eat everyday. Most times what we crave is simply Mom's biscuits and sausage gravy, her chicken pot pie or pot roast and veggies and a piece of chocolate pie. 'The roots of our raising run deep."
Please post some recipes of your own and steal some of ours. We love having you and a big hug for stopping by!
posted
by BelleStarr 
Sticky Message
HOW TO IMMEDIATELY FIND ANY RECIPE
In the box at the top right that says 'Search in Down Home Cooking,' type in the name of the recipe you want or just 'chocolate cakes' for instance, and it will immediately show you all related recipes." You can click on 'Files' and find many more.
Also, click on 'Photos' on the top right of our home page. If you see a picture of something you like, click on the 'talk bubble' below the picture which tells you the item's name. Type that name into 'search in down home cooking' and it will bring up the recipe for you.
Also, click on 'Photos' on the top right of our home page. If you see a picture of something you like, click on the 'talk bubble' below the picture which tells you the item's name. Type that name into 'search in down home cooking' and it will bring up the recipe for you.
posted
by BelleStarr
Sticky Message
DOWN HOME COOKING NEEDS A MODERATOR
I may be going back to work in a couple of weeks and I won't be able to spend the time here on eons like I should. So, if any of you ladies or gentlemen would like to be a Moderator, please send me a private message. The group really needs you.
Thank you so much.
Thank you so much.
posted
by BelleStarr
SAFEWAY'S RECIPE FOR COOKING A TURKEY IN 2 HOURS
"This is a great idea to consider."
posted
by BelleStarr
CHICKEN BREAST RECIPES
INCREDIBLE CHICKEN BREASTS
"This whole dish takes less than 30 minutes, is beautiful, and tastes incredible. Fast and delicious chicken breasts topped with bacon, portabella mushrooms, onions, spinach and cheese."
"This whole dish takes less than 30 minutes, is beautiful, and tastes incredible. Fast and delicious chicken breasts topped with bacon, portabella mushrooms, onions, spinach and cheese."
posted
by BelleStarr
PUMPKIN MOUSSE
See Photo
"If you've had your fill of pumpkin pie, this cool and creamy mousse is just right for you. Its light and fluffy texture won't make you feel "stuffed" after your favorite turkey dinner."
"If you've had your fill of pumpkin pie, this cool and creamy mousse is just right for you. Its light and fluffy texture won't make you feel "stuffed" after your favorite turkey dinner."
posted
by BelleStarr
ASSORTED FRUIT TURNOVERS AND FRIED PIES
"I once did a survery and couldn't find even one person who didn't simply love these! Here are several recipes for you to choose from."
posted
by BelleStarr
KILLARNEY CHICKEN
"A great recipe to save for St. Patricks day, but I wouldn't wait that long to make it."
posted
by BelleStarr
ENGLISH TOFFEE BRITTLE
See Photo
"This is something scrumptious to keep on your coffee table through the holidays."
"This is something scrumptious to keep on your coffee table through the holidays."
posted
by BelleStarr
