Message 632 of 1715

Happy Thanksgiving Everyond

Everyone is coming to our house for Thanksgiving. We'll be having between 24 and 26. We're setting up three tables that run from the kitchen through the living room - almost wall to wall. I got the turkeys on Saturday and had to go in twice because they were allowing one to a customer at the special price.

I found out two things. The first is that frozen turkeys are REALLY cold, slippery, hard and difficult to pull out from under other turkeys because of their shape. With numb fingers, I finally found a 20 pounder and high tailed it to the register to check out, put turkey number 1 in the car before going back in for number 2.

On the return attempt, I ended up almost falling head first into the freezer trying to get to the bottom where I hoped to find a large turkey but they were all 15 pounders at that end. My feet were flying off the floor behind me as I stretched to the bottom of the opposite side. I don't even want to think of the picture of me seesawing on the edge of the freezer.

Coming up for air and chatting with others about the need for enough turkey for 26, a woman on the other end offered up the 24 pound Tom her little son had found. I wanted to kiss him but figured I had done enough questionable things already.

Thanking her, I pulled the 17 pounder I had placed in my cart - just in case -and offered it up to the others still trying vainly to find something larger than 15 pounds. Wishing everyone a Happy Thanksgiving, I went off to do the rest of my shopping.
Kwiltinginny's profile
Where do you cook enough turkey, mashed potatos, etc. for 26 people. I used to do all the cooking for 15 and thought it was plenty. Or do you have everyone bring something?

Your story reminds me of the time my girlfriend and I accidentally threw a friend's birthday present into the dumpster. She lifted me up to the top of the dumpster, but I was too short to reach the present, so she got under me and threw me inside so I could get the gift. Then, stupid us, I couldn't get out on my own. She had to go borrow a ladder so I could get me and the present out of the dumpster!

By the time I got out of the dumpster with the present, we were supposed to be at the party. The box was wet with who knows what kind of nastiness, so we tore the wrapping paper off, sprayed the box with some perfume and took it that way. No, it didn't happen last year, but we were in our 20's and should have known better. How did I ever get to the place where I would do something as normal as quilting!
JFKRJK's profile

over 2 years ago
Being short is definitely a problem. One question, did you have to change your clothes too???
Kwiltinginny's profile

over 2 years ago
Ginny, that's hysterical. I wonder where the security cameras are located in that store. I can just imagine store personnel laughing their heads off behind the scenes. I'm sure you weren't the only shopper teetering on the edge for that sale. Have a great Thanksgiving.

Diane
miniquilter's profile

over 2 years ago
These are the times of our lives. You will be having a great time with all your family telling that story. I envy you and your big family. I will be making dinner for me and my friend. Very quite and lots and lots of left overs. Enjoy every minute of your day.
SHULYSS's profile

over 2 years ago
Everyone enjoy your day and family. Deb
dbachan's profile

over 2 years ago
Hope everyone had a great day. I don't know where it went! Funny now everything was going smoothly and calmly. Turkey #1 was done. Youngest daughter arrived and we sat down for a chat and then Daughter #3 arrived and it was back to the kitchen. There was a flurry of activity for about two hours as the rest of the family arrived and Heather and her boyfriend prepared three different kinds of vegetables, I made the gravy and sliced the turkey with a not quite sharp enough knife - putting in my request for an electric knife for Christmas. Jack tried to field the questions to take the focus off the home data base -- Mom.

We have a nice big kitchen but it's not quite big enough for three cooks. My head was buzzing with ideas for reorganizing the kitchen. With me in the corner between the sink and the stove, it's not a the brightest idea to have most of the canned and packaged foods stored on the bottom turntable and the lower cabinet. I'm thinking of changing the angle of the island in the middle of the kitchen to allow more walking space around the sink, stove, and refrigerator. And we need lots more cabinets. Hmmmm, may not completely retire yet.

Dinner was fantastic with everyone pitching in with food. We discovered new delights including parmesan zuchini sticks. YUM.

We got some pictures of the tribe plus I finished a UFO on Wednesday. It was begun at a Frieda Anderson guild workshop about 4 years ago and I'm very happy with it.

Ginny
Kwiltinginny's profile

over 2 years ago

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