Make Your Own "Chocolate Syrup"
Prep Time:5 Min
Cook Time:5 Min
Ready In:10 Min
Servings 16
Original Recipe Yield 1 pint
1-1/2 cups water
1-1/2 cups white sugar
1 cup cocoa powder
1 dash salt
1 teaspoon vanilla extract
Combine the water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer. Remove from heat and stir the vanilla into the sauce. Serve warm or cover and refrigerate until serving.
NOTE.........................
I have been making this syrup for 8 months I make a batch a week it will fill a large mason jar. This stuff is great
Cook Time:5 Min
Ready In:10 Min
Servings 16
Original Recipe Yield 1 pint
1-1/2 cups water
1-1/2 cups white sugar
1 cup cocoa powder
1 dash salt
1 teaspoon vanilla extract
Combine the water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer. Remove from heat and stir the vanilla into the sauce. Serve warm or cover and refrigerate until serving.
NOTE.........................
I have been making this syrup for 8 months I make a batch a week it will fill a large mason jar. This stuff is great
