EASY PEANUT BUTTER CHOCOLATE FUDGE
"If you want both delicious and easy...this one is for you! It takes less than half the time of other fudge recipes."
Makes about 2 pounds
Source: Vintage recipe clipping: Borden Eagle Brand Sweetened Condensed Milk label
1 (12 oz) package peanut butter flavored chips
1 (14 oz) can Eagle Brand Sweetened Condensed Milk, divided use
1/4 cup butter or margarine, divided use
1/2 cup chopped peanuts (opt)
1 (6 oz) package semi-sweet chocolate morsels
Line an 8 inch square pan with waxed paper.
In large saucepan, melt peanut butter chips, 1 cup sweetened condensed milk and 2 Tbs butter; stir occasionally.
Remove from heat; stir in peanuts, if using. Spread mixture into prepared pan.
In small saucepan, melt chocolate morsels, remaining sweetened condensed milk and butter. Spread chocolate mixture on top of peanut butter mixture in the pan. Chill 2 hours or until firm.
Turn fudge onto cutting board; peel off paper and cut into squares. Lightly cover leftovers.
Source: Vintage recipe clipping: Borden Eagle Brand Sweetened Condensed Milk label
1 (12 oz) package peanut butter flavored chips
1 (14 oz) can Eagle Brand Sweetened Condensed Milk, divided use
1/4 cup butter or margarine, divided use
1/2 cup chopped peanuts (opt)
1 (6 oz) package semi-sweet chocolate morsels
Line an 8 inch square pan with waxed paper.
In large saucepan, melt peanut butter chips, 1 cup sweetened condensed milk and 2 Tbs butter; stir occasionally.
Remove from heat; stir in peanuts, if using. Spread mixture into prepared pan.
In small saucepan, melt chocolate morsels, remaining sweetened condensed milk and butter. Spread chocolate mixture on top of peanut butter mixture in the pan. Chill 2 hours or until firm.
Turn fudge onto cutting board; peel off paper and cut into squares. Lightly cover leftovers.
4 months ago
yummmm
4 months ago
