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BelleStarr's profile

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Ever had a treasured recipe you loved and then lost? This is just the place to ask. You will have in within hours. Maybe you've always wanted to try a particular recipe and didn't know where you could find it. Just ask and we'll post it ASAP!

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BelleStarr's profile

YOUR BEST COOKIE RECIPES WANTED

What are the holidays without cookies? We have them all right here, most with photos. On a diet? Remember, a balanced diet is simply a cookie in each hand. | posted by BelleStarr
150 replies - last reply: "Cappuccino and White Chocolate... more" ~ BelleStarr
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BelleStarr's profile

SOMETHING NEW ~ VINTAGE RECIPES

Starting this coming year, I will be posting the oldest vintage recipes I can find and the stories that go with them. Some of you will only remember eating them at Grandma's house, some will rememb... | posted by BelleStarr
BelleStarr's profile

COWSLIP WINE ANOTHER WAY

Source: English Housewifry (1764). 5 gallons of water 2 pecks of cowslip peeps 13 pounds of loaf sugar lemons whites of 2 eggs 6 spoonfuls of new yeast 1/4 ounce of isinglass* 1 pint of brandy T... | posted by BelleStarr
6 replies - last reply: "Here's how to grow this fragrant... more" ~ BelleStarr
BelleStarr's profile

VINTAGE LEMONADE Post contains embedded images

Serves 4 Source: Allrecipes.com as submitted by: Aunt Suzie "In the 1800's this is how people made lemonade - you can do it too! It's not that difficult, and tastes wonderful!" 5 lemons 1 1/4 cu... | posted by BelleStarr
1 reply - last reply: "This looks & sounds wonderful. I... more" ~ faith2
BelleStarr's profile

A VERY RARE CORDIAL WATER

Source: The Queen-like Closet or Rich Cabinet (1672). Take one Gallon of white Wine, two ounces of Mithridate, two ounces of Cinamon, one handful of Balm, a large handful of Cowslips, two handfuls... | posted by BelleStarr
BelleStarr's profile

TO PICKLE BROOM BUDS

Source: The Compleat Cook (1658) Take your Buds before they be yellow on the top, make a brine of Vinegar and Salt, which you must do onely by shaking it together till the Salt be melted, then put... | posted by BelleStarr
BelleStarr's profile

SYRRUP OF POPPIES

Source: English Housewifry (1764). Take two pounds of poppy flowers, two ounces of raisins, shred them, and to every pound of poppies put a quart of boiling water, half an ounce of sliced liquoric... | posted by BelleStarr
BelleStarr's profile

DOUGH NUTS, A YANKEE CAKE

Source: The Virginia Housewife (1860) 1/2 pound of good brown sugar 2 pounds of flour 2 spoonsful of yeast new milk 1/2 pound of butter Dry the brown sugar, pound it and mix it with the flour, a... | posted by BelleStarr
faith2's profile

German Christmas Bread

Finally getting around to posting on Belle's request for old vintage recipes. This is my greatgrandmother's recipe. It makes 20 to 22 loaves & takes most of the day. We sometimes cut it in half... | posted by faith2
2 replies - last reply: "Thanks Belle. Ler me know how your... more" ~ faith2
BelleStarr's profile

VINTAGE BREAD PUDDING Post contains embedded images

Source: Coralie Cederna Johnson | posted by BelleStarr

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