Blogs 1 - 10 of 15

Robiola 3 Milk

posted 20 days ago and has 1 comment
It’s impossible for any feline to ignore this Italian soft-ripened cheese. It melts on the tongue and is simply divine. Its lush silky texture may be a result of its 55+% of fat content which is at least 10% higher than traditional Brie. What’s no...

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Italian Hard Cheeses

posted 26 days ago and has 0 comments
There are several hard cheeses from Italy that work very well for cooking; although most can stand alone as well. I thought I would review my favorite three as a group.

Ricotta Salata – This is a new cheese to me. This is not a ricotta like most ...

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Cambozola

posted 26 days ago and has 0 comments
Although first invented in the early 1900s by the Bergader family of Bavaria, it was the German company, Kaserei Champignon, which in the 1970s began to industrially produce this combination of a French soft triple cream cheese, similar to a Camem...

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Willamette Valley Brindisi Fontina

posted 27 days ago and has 0 comments
This Oregon farmstead cheese is a wee bit salty with a flavor that starts sharp and mellows quickly. It is naturally flavored and aged perfectly. It is a semi-soft cheese with a shelf-aged hard rind with a warm, golden flavor that develops as it a...

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Pairing Cheeses with Wine and Beer

posted 27 days ago and has 0 comments
I have received several comments and emails responding to my new adventure and I am humbled that humankind can be so…well…kind.

One request for suggested pairing of cheese with beers and wines came from Gary, a humankind male named after the pavo...

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Singleton's Double Gloucester

posted 27 days ago and has 0 comments
Today The Lady and The Man shared Singleton’s Double Gloucester with me. They ate it along with fresh bell peppers from the garden and rice crackers. I ate mine on the deck and kept watch for a tasty Rattus norvegicus to accompany mine. Alas, none...

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Beecher's No Woman Cheese

posted 27 days ago and has 0 comments
The Lady has brought home four varieties of cheese since becoming a Cheese Steward. I am going to review them in order of preference starting with my favorite: Beecher’s No Woman.

After tasting this absolutely delightful, Award-Winning cheese, I ...

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Cheese, Glorious Cheese

posted about 1 month ago, updated 8 days later and has 2 comments
The lady has a new job. She’s a “Cheese Steward”; peddling specialty cheeses to the humankind in the Salmon Creek area north of Vancouver.

When I came to live with The Lady and The Man, they were both “retired”, which means they were home 24/7 to...

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Earthday 07132008 - Transmission From the Brain

posted about 1 month ago and has 6 comments
Attention all Operatives in US Quadrants:

Standby for important transmission from The Brain...

The Brain Decrees as Follows:

With the passing of PookieCakes in the NE Quadrant, it has been determined that the feline operative, Ya Ya, in ...

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Eons' Official Lightweight

posted 3 months ago, updated 1 minute later and has 5 comments
Since the lady and the man never speak anything but the truth to me, am I to assume that all humans only speak the truth?

Since the lady and the man are tolerant of other humans and animals, am I to assume that all humans are tolerant of others r...

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Blogs 1 - 10 of 15